Sugar and Spice and All Those Lies by Evy Journey
Gina’s grandfather was a French chef whose life was cut short by a robber’s bullet. The only legacy he could leave his family was his passion and talent for cooking, a legacy Gina inherits. To her, cooking a great meal is an act of love. An art that sustains and enhances life.
A world of new challenges, new friends, and new loves opens up for her when she’s chosen to cook for a Michelin-starred restaurant.
But danger lurks where one never expects it. Can her passion for cooking help Gina survive and thrive in this world of privilege, pleasure and menace?
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Evy Journey writes. Stories and blog posts. Novels that tend to cross genres. She’s also a wannabe artist, and a flâneuse.
Evy studied psychology (M.A., University of Hawaii; Ph.D. University of Illinois). So her fiction spins tales about nuanced characters dealing with contemporary life issues and problems. She believes in love and its many faces.
Her one ungranted wish: To live in Paris where art is everywhere and people have honed aimless roaming to an art form. She has visited and stayed a few months at a time.
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